Vendanges for a day
Havest time in Alsace is usually between end of August and begenning of October. ONLY during the week !
| Price | Timing | Capacity | 
|---|---|---|
| 40€ per person | More a less 3h | MAX 4 people | 
| ONLY ON BOOKING | ||
Program
- 09h00 : Appointment at the Wine Estate (12, Rue de l’Ange à COLMAR)
- 09h30-11h00 : Harvest and « harvest snack » with the team
- 11h00 : back to the wine Estate, press and tasting (4wines)
Note: Timing can be change according the harvest day (parcel or weather)
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